The "Skinny"
on Beef
According to the latest government data, a 3 oz. serving
of beef is a good source of 9 essential nutrients. What’s
more, the six leanest beef cuts have, on average, just one
more gram of saturated fat per 3 oz. serving than chicken’s
leanest cut, the skinless chicken breast.
Download
your "19 lean cuts" wallet card. |